Customer 1026 - Grocery Store
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Questions?


         pkg meats displaying temps > 13C



  fresh meat displayed at temps > 8 C


  poultry & prepkg food at temps > 7+C


   Hams displayed too high in freezer


    pkged meats at temps > 13 C


             Facings with temperatures > 12 C


yogurt cooler not working. temps > 17 C



Customer 1026 - Grocery Store
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Questions?



 

Comments?

Calgary:                             Bryan Williams: bryan@thermaloptics.com
84 Big Springs Drive Airdrie, AB., T4A 1K2
Office: 1-403-948-4851
Cell: 1-403-390-6873

Regina / Saskatoon:          Barry Williams: barry@thermaloptics.com
423 Garnet St. N.Regina, SK., S4R 3T2
Office: 1-306-949-5101
Cell: 1-306-535-3871





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